Chunky Monkey Blueberry Cocktail Shake Recipe for Summer Parties

Put a fun twist on your cocktail routine with Chunky Monkey ice cream and blueberries to create a Chunky Monkey Blueberry Cocktail Shake.

Chunky Monkey Blueberry Cocktail Shake

When winter keeps you indoors, a little creativity can brighten the gray days. This Chunky Monkey Blueberry Cocktail Shake is an indulgent, playful treat that combines creamy banana-chocolate ice cream with bright blueberry flavor and a touch of rum for an adult milkshake that’s perfect for cozy evenings.

Ingredients

• 2 ounces RumChata
• 1 ounce white rum (or spiced rum if you prefer)
• 1/2 ounce Blue Curaçao
• 1/2 pint Ben & Jerry’s Chunky Monkey ice cream
• 2 tablespoons blueberry pie filling (or fresh blueberries)
• 2–3 tablespoons heavy cream
• 1–2 tablespoons Cool Whip

Directions

1. Place 1 tablespoon of blueberry pie filling into the bottom of a mojito glass.
2. Pour 1/2 ounce Blue Curaçao over the filling so it settles into the base.
3. In a blender, combine 1/2 pint Chunky Monkey ice cream, 1 ounce white rum, and 1 tablespoon heavy cream. Pulse a few times until blended to your preferred consistency—pulse less for chunkier texture, more for a smoother shake.
4. Pour the blended shake gently into the prepared glass over the Blue Curaçao layer.
5. Top with Cool Whip and add another tablespoon of blueberry pie filling or a handful of fresh blueberries for garnish.
6. Serve immediately and enjoy.

This cocktail shake balances the banana and chocolate chunks of the Chunky Monkey ice cream with the sweet-tart burst of blueberry and a creamy, spiced note from the rum and RumChata. It’s an easy, indulgent drink to make at home when you want something fun and comforting. Adjust the alcohol and cream amounts to suit your taste and texture preferences.

Chunky Monkey Blueberry Cocktail Shake

Servings: 1

Author: This Worthey Life

Ingredients

• 2 ounces RumChata
• 1 ounce white rum (or spiced rum)
• 1/2 ounce Blue Curaçao
• 1/2 pint Ben & Jerry’s Chunky Monkey
• 2 tablespoons blueberry pie filling (or fresh blueberries)
• 2–3 tablespoons heavy cream
• 1–2 tablespoons Cool Whip

Instructions

1. Spoon 1 tablespoon blueberry pie filling into the bottom of a mojito glass.
2. Add 1/2 ounce Blue Curaçao.
3. Blend Chunky Monkey ice cream, white rum, and 1 tablespoon heavy cream until desired texture is reached. Pour into glass.
4. Top with Cool Whip and add another tablespoon of blueberry pie filling or fresh blueberries.
5. Serve immediately.