Two comfort-food favorites come together in this Cheesy Garlic Bread Pizza recipe, made with either homemade or store-bought pizza dough for a quick, crowd-pleasing appetizer. Do you want cheesy pizza? Yes. Garlic bread? Absolutely. Cheesy Garlic Bread Pizza? Definitely yes. This recipe keeps things simple: familiar ingredients, an easy cheese-garlic spread, and about 25 minutes … Read more

Coleslaw is a timeless American side dish and makes a delicious topping for sandwiches. This quick salad comes together in minutes, combining crisp cabbage, sweet carrots, and fresh herbs with a simple sugar-free dressing. No picnic or potluck is complete without coleslaw. It’s excellent on pulled pork or shredded chicken sandwiches and pairs well with … Read more

Gluten Free No Bake Low Carb Nut Free Nutty, earthy and gently sweet, these Matcha Latte Protein Balls are a convenient, no-bake snack inspired by the classic hot drink. The blend of matcha and dry milk powder gives a creamy, latte-like flavor, while hemp seeds add a buttery smoothness and extra nutrition. With just seven … Read more

Ever wondered why some smoked salmon is silky and others dry and flaky? Let’s explore the differences between varieties of smoked salmon and how to enjoy them. Smoked salmon varieties: On a trip to Alaska in 2013 I brought home several packages of smoked salmon and was surprised by how different they looked and felt … Read more

After settling into our new home, I was eager to start hosting dinners again. Once my kitchen felt broken in, I set a date and invited friends over. They know the routine: they arrive hungry and often leave with containers of leftovers. To simplify planning and set the mood, I chose a theme for the … Read more

Dairy Free Alfredo Sauce After being diagnosed with a dairy allergy, I assumed Alfredo sauce was off the table. The thought of giving up the creamy, cheesy flavor of Parmesan in a classic Fettuccine Alfredo was disheartening. For years I avoided the dish, until a friend reminded me she had a dairy-free version that tasted … Read more

Herb roasted potatoes are an easy, versatile side dish perfect for autumn and winter meals. They pair well with many mains and adapt readily to different herb and spice blends for fresh flavors each time you make them. If you can chop potatoes and bake at 350°F, you can prepare this recipe. The most challenging … Read more

This pumpkin carrot cake blends the best of pumpkin cake and carrot cake with warm autumn spices and a rich brown sugar cream cheese frosting. It’s an easy, crowd-pleasing dessert that’s perfect for fall gatherings and the holidays. This recipe combines shredded carrots and pumpkin puree for extra moisture and flavor, and uses grated apple … Read more

Ever have one of those days when you feel awful and all you want is a satisfying, home-cooked meal that feels therapeutic? Sometimes I crave comfort foods that hit the spot in the moment but leave me regretful the next day. Lately I’ve been focusing on dishes that satisfy both the soul and the body … Read more

For a refreshing frozen dessert this summer, try Mango Semifreddo. This creamy, no-churn ice cream cake is simple to make and perfect for warm days. After a hot day outside, I like to have a fruity dessert waiting in the freezer. This mango semifreddo is extra refreshing: a creamy, no-churn ice cream that you can … Read more