This Chocolate Orange Cranberry Fudge is an easy, festive treat perfect for the holidays and for gift giving. With just a few simple ingredients you can make a rich, chocolatey fudge brightened by orange and studded with cranberries and pecans. Some flavor combinations become favorites you return to again and again. For me, chocolate and … Read more

A Fruit Charcuterie Board is a fresh, playful twist on the classic grazing board. If you want a lively, colorful centerpiece for your next get-together, this is a fantastic choice. Below you’ll find seasonal suggestions and easy ways to customize the board for any celebration. table of contents Toggle about this fruit charcuterie board here’s … Read more

This Vegetable Lo Mein is a quick, easy, and delicious dinner. Loaded with mushrooms and bell peppers and tossed in a simple homemade sauce, this vegetarian noodle dish is ready in about 30 minutes and rivals Chinese takeout. Follow the step-by-step photos and the short video to make it at home. My kids always polish … Read more

These Oatmeal Cherry Cookies are crisp at the edges and soft and chewy in the center, made with hearty rolled oats. They are a bright variation on classic oatmeal-raisin cookies, balanced with warm spices and tart dried cherries. Cookies are one of the easiest and most satisfying things to bake: the dough comes together quickly, … Read more

Save time and whip up these turkey and cheese quesadillas in your air fryer! Flavorful taco turkey meat makes the best air fryer turkey quesadillas! This post is sponsored by Alberta Turkey. All thoughts and opinions expressed are my own. Thank you for supporting the brands and products that make Love In My Oven possible. … Read more

Banh Mi Style Pulled Pork Sandwiches – I’m a little obsessed with anything that pairs crusty bread and saucy pulled meat. Note: “Banh mi” originally refers to Vietnamese bread and baguettes, but the term has also come to mean the flavorful meat-filled sandwiches sold in Vietnamese bakeries. I’ve adapted this recipe, so while it’s inspired … Read more

Recipe Links Monday: Sheet Pan Greek Chicken | Tuesday: Fiesta Shrimp Bowl | Wednesday: Honey Garlic Salmon Rice Bowl | Thursday: Spaghetti Squash Chicken Alfredo | Friday: Buffalo Chicken Salad | Breakfast: Chocolate Peanut Butter Protein Smoothie | Lunch: Instant Pot Pulled Pork Download Shopping List Prep-Head Instructions Batch chopping and making dressings or sauces … Read more

Peppermint bark made with white and dark chocolate is a festive, easy-to-make holiday treat. Using seasonal molds gives each piece a special, giftable look that’s perfect for sharing during the holidays. Table of contents 🔑 Key to Success #1 – Use Good Quality Chocolate 🔑 Key to Success #2 – Heat Chocolate Gently 🔑 Key … Read more

Loaded with crispy buttermilk-fried shrimp, creamy homemade remoulade, shredded lettuce, and ripe tomato, this shrimp po’ boy sandwich delivers everything you expect from the classic. The shrimp are tender from a flavorful buttermilk marinade and coated in a crisp cornmeal-and-flour dredge, while the bold remoulade ties the sandwich together on soft, toasted rolls. A great … Read more

Soft Hawaiian rolls are filled with pepperoni and cheese, brushed with a garlic-Parmesan butter glaze, then baked until golden and bubbly. These Pepperoni Stuffed Hawaiian Rolls make a quick, crowd-pleasing appetizer or snack you can have ready in under 30 minutes. Stuffed Hawaiian Rolls Recipe A simple garlic butter glaze finishes these rolls beautifully. Inspired … Read more